Wednesday, May 6, 2009

Blue Ridge Dining Room uses local farmers for produce

The Blue Ridge Dining room has always been committed to providing the freshest ingredients to our customers at the best value possible. One way that is being achieved is by buying as much produce we can from our local farmers. We feature through out the year different local farmers on our menu depending on the season. If you follow the link below, you will be provided with the names and information on which farms are used.
www.buyappalachian.org

www.sunnycreekfarm.com

http://www.buyappalachian.org

www.sunbursttrout.com

www.wataugariverfarms.com

www.loganturnpikemill.com

www.tanglewoodfarms.com

www.wncfarmersmarket.org

We encourage everyone to help us in supporting our local economy.

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